Descripción
Blue Cheese is a nearly pure indica strain best enjoyed at the end of the day when you need to wind down. We get more than half a kg per m2 of dry flower to flower in two months when we harvest Blue Cheese indoors. It works very well in hydroponic cultivation.
In the northern hemisphere, it will reach full maturity in mid to late September and will produce about 1kg per plant when grown outdoors. It has huge, dense buds, full of resin and a THC content of over 20%.
Genetics: Cheese x Blueberry
Sex: Feminized
Indoor flowering: 8 to 10 weeks
Outdoor flowering: end of October
Effect: Euphoric and functional
Aroma: Sweet, fruity and with a touch of renowned Cheese influence
Taste: Sweet, blueberry.
THC Between 20 and 22%
Rancho Alegre -
I like Blue Cheese just to smoke and relax and calm down, within limits.
Tarantula Vallarta -
I have been smoking for only a month as of now, is it ok if I try Blue Cheese, or is it too strong for beginners? I heard it's a great strain for relaxation, that's why I started smoking it, and I would like to do it.
the Gringa -
I tried this strain for the first time yesterday. I suffer from chronic pain and all that comes with it and I must say I am liking it so far. I fell asleep very well last night. I hope it helps my husband with his sleeping problems as well. Thanks for the extra free seed.